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Our samples for November's meeting came from Rudi's Gluten-Free Bakery in Boulder, CO.

Rudi's bread is another one of those gluten-free breads that are amazingly good. We got to try their products at the GIG Conference in June.

To top our wonderful bread, we had some of Peg's homemade Blueberry and Raspberry jam. YUM!

Two of our group members were going to have garlic bread with their GF lasagna later that night for supper.

At the end of the meeting, there was only a few slices left for me to take home. That means everybody liked it!

While Rudi's Bakery is not a dedicated GF facility, they have excellent manufacturing processes. Their bread is certified by the Gluten-Free Certification Organization. This means the bread must test below 10 parts per million of gluten.

Rudi's: How We Make It

How We Make It

Our master bakers worked with gluten free experts and consumers for more than 15 months to get our formulas to taste like real bread. Our passion is baking better bread and we’ve been doing it since 1976. We used our extensive baking experience to create gluten-free bread that tastes and feels like the real thing.

Although we do not have a dedicated gluten-free facility, we do have a segregated, separate manufacturing approach. We bake our gluten free breads on separate, dedicated equipment and on separate production days. You can feel assured our gluten free products never come into contact with something used to make a product containing gluten. As part of our manufacturing process, we also do the following:

• Our organic and gluten free equipment is color-coded for easy segregation
• Our gluten free breads are baked only after our facility has gone through an extensive, full day clean-up process
• All incoming ingredients are also tested and certified to be gluten free
• As part of our gluten free certification, every batch of our gluten free bread is tested and must test below <10 ppm of gluten for distribution
• We also send product to an outside lab to validate our test results and ensure we have less than 10 ppm of gluten

Rudi's: Where to Buy

The closest places to get Rudi's products are:

Festival Foods
Oshkosh & Fond du Lac, WI

The Red Radish
447 S. Commercial St.
Neenah, WI 54956

The Free Market Inc.
1000 W. Wisconsin Ave
Appleton, WI 54914

Thanks again Rudi's for sharing your
products with our group!


Rudi's Gluten-Free Bakery | 330 Walnut St. Unit C | Boulder CO, 80301
Phone: 877-293-0876 | (303) 447-0495 | Fax: (303) 447-0516

Tags: gluten-free bread